Technological and Applied Studies (TAS)

Learn about Technology and Applied Studies, where students engage in practical, creative, and innovative learning across a range of subjects. Through hands-on projects and real-world problem-solving, students develop technical skills, critical thinking, and a deep understanding of how technology influences our lives and future careers.

Available courses include:

Technology Mandatory Years 7-8
Agricultural Technology Years 7-10
Design and Technology Years 7-10
Food Technology Years 7-10
Graphics Technology Years 7-10
Industrial Technology Years 7-10
Information and Software Technology Years 7-10
Textiles Technology Years 7-10
Agriculture Stage 6
Design and Technology Stage 6
Engineering Studies Stage 6
Food Technology Stage 6
Industrial Technology Stage 6
Information Processes and Technology Stage 6
Software Design and Development Stage 6
Textiles and Design Stage 6.

Stage 4

Stage 5

Stage 6

Materials - Textiles Technology

Through the study of technology courses, students engage in a diverse range of practical experiences and develop knowledge and understanding of contemporary and advancing technologies.

In Year 7, the practical project work at our school includes a calico tie-dyed reusable bag and denim pencil case.

This course is available as a 200-hour elective across Years 9 and 10.

Students will learn about the properties, performance and uses of textiles, exploring design, production and evaluation processes through creative project work.

Our project work includes draw string bag, cushion, hoodie, textile art and embroidery.

Textiles and Design

The Year 11 course involves the study of design, communication techniques, manufacturing methods, fibres, yarns, fabrics and the Australian Textile, Clothing, Footwear and Allied Industries.

The HSC course involves the study of fabric colouration and decoration, historical design development, cultural factors that influence design and designers, contemporary designers, end-use applications of textiles, innovations and emerging textile technologies, appropriate textile technology and environmental sustainability, current issues and the marketplace.

Food Technologies

Students investigate the healthy eating habits of adolescents. The practical work includes the planning, preparing and plating of numerous recipes and dishes, following safe and hygienic work practices. Recipes at our school include apple crumble, chicken tacos, chilli con carne, fried rice, hamburgers, muffins and spaghetti bolognese.

This course is available as a 200-hour elective across Years 9 and 10.

Students learn about the properties, preparation and nutritional aspects of food, as well as safe and hygienic practices in food production.

Our students learn about food through the following focus areas:

· Food in Australia

· Food selection and health

· Food service and catering

· Food for specific needs

· Food for special occasions

· Food trends

Hospitality - Cookery available as a Vocational Education and Training (VET) course

Students concentrate on developing the skills to work effectively in a hospitality environment including Hospitality Industry awareness, communicating with customers and staff, working safely and hygienically and operating equipment.

Computing Technology

This course enables students to develop skills in the specific application of computing technologies and to develop digital solutions applicable to a range of industrial, commercial and recreational contexts.

Industrial Technology - Timber

Students develop knowledge and understanding of materials and processes. Related knowledge and skills are developed through a specialised approach to the tools, materials, equipment and techniques employed in the planning, development, construction and evaluation of quality practical projects and processes.

Engineering Technology

This course enables students to create solutions to solve problems applying engineering, scientific and mathematical processes.

Engineering Studies

Students learn about historical and societal influences, the scope of the profession and develop skills in technical communication. Students apply knowledge of engineering mechanics, hydraulics, electricity, electronics and engineering materials to solve engineering problems.

Industrial Technology – Furniture Technologies

This course develops a student's knowledge and understanding of furniture technologies industry and its related technologies, highlighting the importance of design, management and production through practical experiences.

Software Engineering

This course enables students to develop an understanding of software engineering as a facet of computer science. Students have the opportunity to develop knowledge and understanding of software engineering, hardware and software integration, and the development, implementation and evaluation of computer programs.

Enterprise Computing

Students develop an understanding of the function and purpose of digital tools and processes, and the importance of data in enterprise information systems. This allows students to effectively use and manage digital tools and technologies in commercial and other settings.

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